Maple
100 Sweet and Savory Recipes Featuring Pure Maple Syrup
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کتاب های مرتبط
- اطلاعات
- نقد و بررسی
- دیدگاه کاربران
نقد و بررسی
Starred review from October 15, 2015
Food blogger Webster (healthyseasonalrecipes.com) used DIY equipment to make maple syrup in her Vermont backyard. In the author's new collection of maple recipes, she explores the history and science of sugar making, the maple syrup grading system, and the virtues of unrefined sweeteners. She also explains how hobbyists can try producing syrup ("sugaring") on their own, pointing them toward relevant resources for equipment and instruction. With doable dishes such as cornmeal waffles with wild blueberries, maple cashew satay chicken, sweet and sour coleslaw, and maple apple crumb pie, Webster's recipes appeal not only to maple lovers but also to readers with special diets (gluten-free, paleo, vegan). VERDICT Webster's enthusiasm for all things maple is infectious. Featuring varied recipe categories and an attractive, easy-to-browse design, her cookbook will interest home cooks of all skill levels.
Copyright 2015 Library Journal, LLC Used with permission.
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