
The Healthy Beef Cookbook
Steaks, Salads, Stir-fry, and More--Over 130 Luscious Lean Beef Recipes for Every Occasion
کتاب های مرتبط
- اطلاعات
- نقد و بررسی
- دیدگاه کاربران
نقد و بررسی

November 15, 2005
With Richard Chamberlain, a Dallas chef, and Betsy Hornick, a nutritional expert, the Beef Association and the American Dietetic Association present recipes for their favorite foods based on the 29 cuts of beef that -meet government guidelines for lean. - Each recipe includes a nutritional analysis, and there are -Healthy Living Tips - and notes on -Beef Smarts - throughout, along with six appendixes covering topics from -Beef Basics from the Experts - to -The Skinny on Beef and Health - (somewhat oddly, there is no reference to Atkins and similar diets). The recipes themselves -Asian Express Beef Wraps, Southwest Beef and Pasta Skillet -are fine but unexceptional, and most general diet cookbooks include at least a handful of healthful beef dishes. For larger diet collections.
Copyright 2005 Library Journal, LLC Used with permission.
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