Be prepared for some serious lifestyle envy as Thorisson (A Kitchen in France) transports you to her country home in this visually sumptuous cookbook that chronicles how the author and her family bought and revived a French chateau, eventually turning it into a pop-up restaurant. In ten mostly course-based chapters, readers will find classic comforts such as roast chicken with chestnuts and cabbage, cassoulet, pumpkin quiche with bacon, and baked pears with chocolate, along with stunning photographs and unfussy wine advice from Thorisson's husband, Oddur. VERDICT Francophiles and armchair travelers who loved Dorie Greenspan's Around My French Table and David Lebovitz's My Paris Kitchen will gladly add this classic title to their collections.

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خرید کتاب French Country Cooking

French Country Cooking

گزارش تخلف

فرمت کتاب

ebook

تاریخ انتشار

2016

نویسنده

ناشر

شابک

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