Favorite Family Meals

Favorite Family Meals
افزودن به بوکمارک اشتراک گذاری 0 دیدگاه کاربران 5 (1)

مشارکت: عنوان و توضیح کوتاه هر کتاب را ترجمه کنید این ترجمه بعد از تایید با نام شما در سایت نمایش داده خواهد شد.
iran گزارش تخلف

فرمت کتاب

ebook

تاریخ انتشار

2010

نویسنده

Annabel Karmel

ناشر

Atria Books

شابک

9781439191675
  • اطلاعات
  • نقد و بررسی
  • دیدگاه کاربران
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نقد و بررسی

Publisher's Weekly

January 2, 2006
Deliciously quirky, this latest offering from popular British cookbook author Karmel serves up something for everyone: vegetarians, dieters, carb-cravers, sweet-toothers and everyone in-between will find a delicious new recipe to try. With an eye toward healthy eating, Karmel includes informational sidebars alongside the recipes ("Vitamins A, C and E are known as antioxidants. They are thought to help protect against free radicals, destructive molecules that damage cells and DNA."), which range from basic pasta dishes and salads to more involved fare like Honey and Soy Salmon with Sesame or Nasi Goreng. In addition to the recipes, Karmel includes her personal notes on each dish, adding a dash of spice to accompany the bright how-to and finished dish photographs. "Yvonne is a very good friend of mine who lives in Cape Town. I used to teach her daughter to play the harp and whenever I gave concerts Yvonne would present me with a cookbook instead of a bouquet of flowers." Family chefs looking for healthy new ideas to mix up the dinnertime routine will find plenty of ideas here.



Library Journal

January 23, 2006
Deliciously quirky, this latest offering from popular British cookbook author Karmel serves up something for everyone: vegetarians, dieters, carb-cravers, sweet-toothers and everyone in-between will find a delicious new recipe to try. With an eye toward healthy eating, Karmel includes informational sidebars alongside the recipes ("Vitamins A, C and E are known as antioxidants. They are thought to help protect against free radicals, destructive molecules that damage cells and DNA."), which range from basic pasta dishes and salads to more involved fare like Honey and Soy Salmon with Sesame or Nasi Goreng. In addition to the recipes, Karmel includes her personal notes on each dish, adding a dash of spice to accompany the bright how-to and finished dish photographs. "Yvonne is a very good friend of mine who lives in Cape Town. I used to teach her daughter to play the harp and whenever I gave concerts Yvonne would present me with a cookbook instead of a bouquet of flowers." Family chefs looking for healthy new ideas to mix up the dinnertime routine will find plenty of ideas here.

Copyright 2006 Library Journal, LLC Used with permission.




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