
The Encyclopedia of Sandwiches
Recipes, History, and Trivia for Everything Between Sliced Bread
کتاب های مرتبط
- اطلاعات
- نقد و بررسی
- دیدگاه کاربران
نقد و بررسی

May 15, 2011
Russo, who writes for NPR's Kitchen Window, celebrates all kinds of sandwiches with background, origins, recipes, and beautiful photos by Armendariz. Succinct and to the point, this 7" 7" book includes selections that are traditional (Club, BLT), sweet (Fluffernutter, Doughnut Sandwich), ethnic (Banh Mi, Cuban), and more. Presented as an encyclopedia with alphabetical entries, it is an easy-to-use guide for ideas and neglected ingredients. A reliable sandwich stop from A to Z.
Copyright 2011 Library Journal, LLC Used with permission.
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