一个老饕的美食笔记(Note of A Gourmet)

本书作者专门挑选那些吃得古怪，吃得邪门，吃得匪夷所思的小吃，苦辣酸甜，各有其味，写它们的来历、做法、吃法及有关故事，同类项合并，成双成对地PK，与此展现长江流域东西方不同的人文风俗，不同的饮食习惯。( The author specifically selects those eccentric, scary and incredible snacks, to state their flavors, their origin, their recipe, their use and their stories. The author compares the similar ones to show the different cultures, different customs and different eating habits at the east side and the west side of Yangtze River. )