
Letters from the Hive
An Intimate History of Bees, Honey, and Humankind
کتاب های مرتبط
- اطلاعات
- نقد و بررسی
- دیدگاه کاربران
نقد و بررسی

March 7, 2005
An amateur beekeeper, entomologist and conservationist, Buchmann (The Forgotten Pollinators
) surveys humankind's relationship with the oft underappreciated bee from prehistoric times to the present, emphasizing the necessity of protecting their habitats from environmental degradation. He discusses bees and honey in myth and legend; observes honey hunters in Malaysia, Nepal and Australia who use ancient methods to collect wild honey; and provides histories of beekeeping and the honey trade and an account of the activities of beekeepers. The meat of the book includes chapters on honey making, the mechanics of pollination, and bee behavior. Buchmann includes a catalogue of honey varieties, recipes, a chapter on mead, a survey of honey's medicinal uses and several appendixes, including a glossary, an inventory of bee species and a list of honey and beekeeping resources and supplies. This is a lot of material for a volume this size, and Buchmann can't cover it all in depth, but he does present a highly entertaining and informative introduction to the world of the bee, as well as an enlightening look at "the enduring bond between bees and mankind." Illus. not seen by PW
. Agent, Sanford J. Greenberger
.

April 1, 2005
There has been a recent spate of books on bees and honey, perhaps reflecting a growing interest in the origins of common foodstuffs. This new addition to the genre comes with a twist, as Buchmann is not only an amateur beekeeper but one of the foremost authorities on pollination and pollinators. Bees, as the world's foremost pollinators, are Buchmann's lifework and his obsession, and that blend of science and passion makes for a lively read as he looks at the intertwined lives of bees and humans. Humans around the world learned to keep bees in various forms of hives, and Buchmann examines the evolution of beekeeping and the yearly chores of the modern apiarist. Cooking with honey, sampling types of honey from around the world, and the medicinal value of honey and other bee products round out the text. Appendixes include a glossary and a list of resources, which, with a nice bibliography, complete what may be the single best book on bees for most libraries.(Reprinted with permission of Booklist, copyright 2005, American Library Association.)
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