On the Job in a Restaurant

November 1, 2016

Gr 2-5-Overall, this series is high on incorporating STEM skills but there is an engaging holistic element to it as well. Restaurant compares front-of-the-house (servers, managers) to back-of-the-house jobs (chefs, dishwashers) and highlights related tasks extending to business, marketing, and health. A kid-friendly approach in Farm speaks to those who care for the environment and animals, and traces the food ingredients of a pizza to their agricultural origin. Worker profiles (accompanied by a photo) and anecdotes add authenticity. In the "Supporting Roles" sidebar, associated jobs are described, for example, guards, nurses, and custodians in School. An ending "Extension" section offers activity ideas to spark further involvement (e.g., write a review of a local restaurant).

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