Bee-Bim Bop!

Bee-Bim Bop!
افزودن به بوکمارک اشتراک گذاری 0 دیدگاه کاربران 4 (1)

مشارکت: عنوان و توضیح کوتاه هر کتاب را ترجمه کنید این ترجمه بعد از تایید با نام شما در سایت نمایش داده خواهد شد.
iran گزارش تخلف

فرمت کتاب

ebook

تاریخ انتشار

2008

نویسنده

Ho Baek Lee

شابک

9780547531953
  • اطلاعات
  • نقد و بررسی
  • دیدگاه کاربران
یک کتاب عکس فوق العاده از روزنامه درباره لذت های خانواده و غذا، از نویسنده برنده جایزه نیوبری لیندا سو پارک. زنبور بیوم (به انگلیسی: Bee-bim bop) (به انگلیسی: bee-bim) (برنج مخلوط) یک غذای سنتی کره ای است. در متن شعرخوانی، یک کودک گرسنه می گوید که به مادرش در ساختن زنبور عسل کمک می کند: خرید، تهیه و تنظیم میز و نشستن برای لذت بردن از یک غذای مورد علاقه. شور و اشتیاق راوی در تصویرپردازی های زنده ای ابراز می شود که جزئیات دوران کودکی این هنرمند در کره را به تصویر کشیده و نشان دهندۀ خانوادۀ مدرن کره ای و امریکایی است. این کتاب شامل دستور العمل زنبور بیوم خود لیندا سو است!

نقد و بررسی

Publisher's Weekly

September 5, 2005
The title refers to a dish of rice, egg strips, vegetables and meat that's a staple of Korean family life—and it's a lot of fun to eat, too, because diners get to mix the parts together themselves right at the table. (The words in Korean mean, loosely, "mix-mix rice.") The title also inspires some bouncy rhymes from Park (A Single Shard
), and loving depictions of the joys of being mom's sous-chef from South Korean artist Lee. First, the necessary supplies are laid in: "Hurry, Mama, hurry/ Gotta shop shop shop!/ Hungry hungry hungry/ for some bee-bim bop!
" A flurry of rice-making, chopping and frying follows. The entire family, including a grandmother in traditional dress, gathers to say grace and dig in: "Rice goes in the middle/ Egg goes right on top / Mix it!
/ Mix like crazy!
/ Time for bee-bim bop!
" Lee's characterizations don't have much texture or depth, but he does a terrific job of framing the kitchen activity from a variety of angles, so that every scene bubbles with fun and anticipation (he also frequently crops Mama at the shoulders, to keep the focus on the eager, helpful narrator). The mood is so unabashedly happy and Park's text is so catchy that any grown-up reading this book aloud should anticipate a demand to make the detailed, kid-friendly recipe for Bee-Bim Bop on the final spread. Ages 4-7.



Publisher's Weekly

September 1, 2005
The title refers to a dish of rice, egg strips, vegetables and meat that's a staple of Korean family life - and it's a lot of fun to eat, too, because diners get to mix the parts together themselves right at the table. (The words in Korean mean, loosely, "mix-mix rice.") The title also inspires some bouncy rhymes from Park (A Single Shard ), and loving depictions of the joys of being mom's sous-chef from South Korean artist Lee. First, the necessary supplies are laid in: "Hurry, Mama, hurry/ Gotta shop shop shop!/ Hungry hungry hungry/ for some bee-bim bop! " A flurry of rice-making, chopping and frying follows. The entire family, including a grandmother in traditional dress, gathers to say grace and dig in: "Rice goes in the middle/ Egg goes right on top / Mix it! / Mix like crazy! / Time for bee-bim bop! " Lee's characterizations don't have much texture or depth, but he does a terrific job of framing the kitchen activity from a variety of angles, so that every scene bubbles with fun and anticipation (he also frequently crops Mama at the shoulders, to keep the focus on the eager, helpful narrator). The mood is so unabashedly happy and Park's text is so catchy that any grown-up reading this book aloud should anticipate a demand to make the detailed, kid-friendly recipe for Bee-Bim Bop on the final spread. Ages 4-7.




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