Sin du Jour: The First Course

Everyone loves a well-catered event, and the supernatural community is no exception. Enter Sin du Jour, the expert caterers to demons, goblins, faeries, and everything in between.

In their first month on the job Lena Tarr and Darren Vargas, the newest line chefs at the supernatural catering agency, have had to approximate angel meat, evade amorous lizards, and provide craft sacrifices for a Hollywood debut. Their coworkers have contended with zombified clowns, fought off the Easter Bunny's hit squad, and captured a golden fish for a goblin royal wedding. And as if their new jobs weren't weird enough, now they have to deal with a very personal transformation on the behalf of their mysterious employer. As if surviving as a New York City chef weren't hard enough.