Who's Afraid of Virginia Ham?

Who's Afraid of Virginia Ham?
افزودن به بوکمارک اشتراک گذاری 0 دیدگاه کاربران 3 (1)

Chas Wheatley Series, Book 3

مشارکت: عنوان و توضیح کوتاه هر کتاب را ترجمه کنید این ترجمه بعد از تایید با نام شما در سایت نمایش داده خواهد شد.
iran گزارش تخلف

فرمت کتاب

audiobook

تاریخ انتشار

2008

شابک

9781481562010
  • اطلاعات
  • نقد و بررسی
  • دیدگاه کاربران
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نقد و بررسی

Publisher's Weekly

April 2, 2001
In her third excursion into culinary crime (after Murder on the Gravy Train
and the Agatha-nominated The Butter Did It)
Richman throws in the requisite ingredients for a tasty whodunit, but with mixed success. Food editor Chas Wheatley is fuming over the Washington Examiner's latest hire: slick, slimy Ringo Laurenge. He may have the stuff of great reporters, but he also has a knack for annoying just about everyone else on the staff. Chas has been working on a story about America's most expensive restaurants, but she makes the mistake of telling her new colleague about it. She soon discovers that Laurenge is worming himself into a position to take over the story and leave Chas out in the cold. Her best friend, African-American theater critic Sherele Travis, encounters a more vicious side of Laurenge when he brutally assaults her. As Richman goes to tedious lengths to build a damning portrait of the obnoxious reporter, Chas and Sherele delve into Laurenge's past, trying to find some way of spiking his guns. Long after many readers will have given up on ever getting to a dead body, someone on the staff resorts to murder as the solution, when Laurenge dies from apparently lethal Virginia ham served at a work function. Though the author writes with clarity and passion about food, she explores character at the expense of suspense. The anticlimactic solution to the crime comes too late. Most readers will have put the book down and gone in search of food, thanks to the mouth-watering descriptions of the goodies Chas likes to eat. Agent, Bob Barnett.7-city author tour. (May 3)Forecast:With
The Butter Did It to be a CBS-TV Movie of the Week this fall and other film adaptations to follow, Richman should make a delicious leap in sales.



AudioFile Magazine
Count on entering a realm of intrigue and murder in the third of Phyllis Richman's chronicles of "Chas. Wheatley." Exquisite cuisine is the perfect backdrop for the superb plot. Wheatley, a renowned food critic for the WASHINGTON EXAMINER, becomes obsessed with his nemesis, co-worker Ringo Laurenge. Susan O'Malley shows her singular talent by lending seriousness and breadth to Wheatley's character, complete with deft "stage whispers" throughout the narration. Phyllis Richman deserves thumbs up for her serving of an excellent whodunit. M.F.D. (c) AudioFile 2003, Portland, Maine


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